My Mom's Club hosted a cooking class at Young Chefs and I signed us up before we left for Europe. I knew we'd need a reason to get out of the house, little did I know we'd be waking up with the roosters though! Ha ha.
The boys made pizza dough from scratch and then lemon-honey muffins. Theo had never attended a class there so he enjoyed getting to be a messy chef :) The owner read a book while everything baked and then they all got to eat the fruits of their labor. Both kids had completely clean plates! Love it.
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